It’s so easy to create a beautiful arrangement to dress up your Easter dinner table! Follow these 2 steps and you’ll be amazed at how simple it really is!
- A bunch of your favourite spring flowers. (i.e. Tulips, Daffodils, Hyacinth, Hydrangeas)
- Clear glass vase, round or square.
- Long piece of twine.
- Some veggies such as carrots, lettuce or cabbage leaves, asparagus or even lemons.
Take tops of carrots off and place carrots upright in the clear glass vase leaving some room for flower stems. Fill with water and add a package of flower food (which comes with the purchase of your flowers). Use the twine to tie a bow around the vase.
Measure how tall you would like the flowers to be by placing beside the vase then cut to desired height. Place flowers in water immediately after cutting. Making several arrangements at different heights creates a gorgeous display!
About the Author
Pamela Sheppard CAFA
(Canadian Academy of Floral Art)
Position at BGHL: Flower Shop Supervisor
How long you have been with the company: Feb 2013 to present
Hobbies: I enjoy home décor and fashion design as well as shopping!
Favorite Plant or Flower: Being asked what’s my favorite flower is the hardest question as I love them all!
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